Discover how the main ingredient of the most famous green sauce in the world is grown! Join this unique experience. You'll travel to a historical basil farm called “serra” where local producers have been cultivating Genoese basil for about two centuries. You’ll learn how they grow their superior basil, known all over the world as well as the intricacies of its production. After the farm tour, you’ll head to the historical center of Genoa where a local culinary expert will guide you in a pesto sauce lesson with mortar and pestle, just as the tradition dictates. After the pesto lesson, you will enjoy a typical Ligurian lunch with traditional specialties.